![]() ![]() ![]() Many of the companies claim that their products consist of 80% or more of meat, organs, and (ground) bone. But the methods the pet food companies use to manufacture these foods vary quite a bit – with freeze-drying, air-drying, or dehydration processes – and the offerings grow more eclectic every year.Īs disparate as they are, the products in this category share these attributes: Today, this category of food hangs loosely together by one main attribute: a high inclusion of raw meat. When some manufacturers began freeze-drying their raw, frozen products in order to create shelf-stable products that were light and inexpensive to ship, a whole new industry was born. But these diets required constant freezing and reliable, fast, expensive shipping. Billinghurst’s original goal was to empower dog owners to prepare their dogs’ food themselves, the immediate popularity of this type of diet created a market for commercial raw pet food, usually sold in frozen form. Billinghurst made a case for the benefits of feeding dogs a diet that was similar to what their ancestral predecessors ate, namely raw meats, organs, and bones, improved by the addition of minor amounts of other foods (vegetables, fruits, grains). This category of dog foods is an outgrowth of the “raw diets for dogs” revolution that was sparked in 1993 with the publication of Give Your Dog A Bone, written by Australian veterinarian, Dr. ![]()
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